Nutrition per Serving
120kcal
Calories
6g
Protein
16g
Carbs
4g
Fat
Ingredients
4 servings
- 200 cherries
- 2 eggs
- ½ milk
- ⅓ oat flour
- 1 vanilla extract
- 2 sweetener
Instructions
- 1
Place cherries in greased baking dish.
- 2
Whisk remaining ingredients.
- 3
Pour batter over cherries.
- 4
Bake at 350°F (175°C) for 30 minutes.
For 4 Servings
Calories120 kcal
Protein6g
Carbs16g
Fat4g