Nutrition per Serving
560kcal
Calories
52g
Protein
55g
Carbs
17g
Fat
Ingredients
2 servings
- 8 chicken breast
- 1 brown rice
- ½ black beans
- ¼ corn
- 1 lime
- 1 chili powder
- ¼ avocado
Instructions
- 1
Season chicken with chili powder and lime juice.
- 2
Grill or pan-cook chicken until done.
- 3
Slice chicken and arrange over rice.
- 4
Add beans, corn, and avocado.
- 5
Drizzle with extra lime juice.
For 2 Servings
Calories560 kcal
Protein52g
Carbs55g
Fat17g
