Nutrition per Serving
110kcal
Calories
5g
Protein
14g
Carbs
5g
Fat
Ingredients
3 servings
- 1 Brussels sprouts
- 1 olive oil
- 1 balsamic vinegar
- ½ garlic powder
- 0 to salt and pepper
Instructions
- 1
Toss Brussels sprouts with oil and seasonings.
- 2
Air fry at 375°F (190°C) for 12-15 minutes.
- 3
Shake basket halfway.
- 4
Drizzle with balsamic vinegar before serving.
For 3 Servings
Calories110 kcal
Protein5g
Carbs14g
Fat5g
