Egg Toast Protein Cups
breakfasteasy

Egg Toast Protein Cups

13 min
1 servings

Nutrition per Serving

282kcal

Calories

19g

Protein

23g

Carbs

14g

Fat

Ingredients

1 servings
  • 2 whole-grain bread
  • 2 large eggs
  • ¼ shredded mozzarella cheese
  • 1 sea salt
  • ¼ black pepper
  • 0 as cooking spray

Instructions

  1. 1

    Preheat air fryer to 360°F (182°C).

  2. 2

    Lightly spray two ramekins or silicone muffin molds.

  3. 3

    Press each bread slice into mold to form a cup shape.

  4. 4

    Crack one egg into each bread cup.

  5. 5

    Season with salt and pepper.

  6. 6

    Sprinkle cheese evenly on top.

  7. 7

    Air fry for 8-10 minutes until egg whites are set.

For 1 Servings

Calories282 kcal
Protein19g
Carbs23g
Fat14g
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