Nutrition per Serving
520kcal
Calories
38g
Protein
32g
Carbs
28g
Fat
Ingredients
1 servings
- 2 large eggs
- ½ egg whites
- ½ cooked quinoa
- 1 spinach
- ¼ avocado
- 0 to salt and pepper
Instructions
- 1
Cook eggs and egg whites to preference.
- 2
Warm quinoa and sautéed spinach.
- 3
Arrange quinoa in bowl, top with eggs and spinach.
- 4
Add sliced avocado on top.
- 5
Season with salt and pepper.
For 1 Servings
Calories520 kcal
Protein38g
Carbs32g
Fat28g
