Teriyaki Chicken Wings
dinnereasy

Teriyaki Chicken Wings

18 min
1 servings

Nutrition per Serving

320kcal

Calories

32g

Protein

9g

Carbs

18g

Fat

Ingredients

1 servings
  • 6 chicken wings
  • ½ garlic powder
  • 2 low-sodium teriyaki sauce

Instructions

  1. 1

    Preheat air fryer to 400°F (200°C).

  2. 2

    Season wings with garlic powder.

  3. 3

    Air fry 12 minutes.

  4. 4

    Brush with teriyaki sauce.

  5. 5

    Cook 3 more minutes.

For 1 Servings

Calories320 kcal
Protein32g
Carbs9g
Fat18g
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